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HortCast Episode 2 with Craig White

Listen as Craig White talks northern horticulture with Bayer Market Development Agronomist Nick Matthews.

In this episode

Nick and Craig talk about the Sugarcane imidacloprid stewardship program including best use of Confidor® Guard, including training presentation, instructional video and special application depth gauge tool.
 
Head of Public Affairs and Sustainability for Bayer CropScience Australia, Richard Dickmann gives a brief overview of Bayer commitment to producing food sustainably.

Protection of one of our favourite and important fruits – Bananas, involves a program approach, and Bayer is synonymous with growing bananas, including the important Luna® Experience, Luna® Privilege Fungicides and Serenade® Prime biological protectant fungicide, and soon to be released insecticide *Vayego® Forte.

Click here to learn more about the Sugarcane imidacloprid stewardship program.

Click here to learn more about out commitment to sustainability.

*An application for registration of Vayego Forte has been made. At the time of release of this HortCast, Vayego Forte is not a registered product.

Connect with the Bayer Crop Science Team on Twitter:

Bayer Crop Science Australia @Bayer4CropsAU

Craig White (WA) @photobycw

Nick Matthews (QLD) @njmat2s

Richard Dickmann (National) RBDickmann

Ian McMaster (Vic) @AgMixmaster

 Gus MacLennan (NSW) @gusmac05

Matt Willis (WA) @MattWillisAg

Richard Jackmann (QLD/NNSW) @rjjackman1

Tim Murphy (SA) @TimMurp95018877

Users of products must read the label attached to the product before use.

Labels and Safety Data Sheets are available at Bayer Crop Science: www.crop.bayer.com.au

Users of products must read the label attached to the product before use. Labels and Safety Data Sheets are available on this website.

Some products mentioned may still be under development with an application for registration submitted. Such products will not be available for commercial use until APVMA registration approval is granted.

(NOTE: During the recording of this podcast, Bayer staff are adhering to physical distancing, hygiene and other directives and procedures in relation to COVID-19. Our number one priority is the safety and well-being of our customers, our employees, business partners and the communities in which we live and work. Bayer representatives are currently limiting their travel as per government and company guidelines. The Bayer Crop Science team are still available and keen to discuss agriculture and food production with you anytime. We will be looking at further ways that Bayer staff can continue to connect with the industry during the coming months.)
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